Our Farm
The school forms part of a working farm breeding award winning herds of Aberdeen Angus and Highland cattle as well as Sheep and Gloucester Old Spot Pigs.
Terms and Conditions
COOKERY COURSES
Bookings and Cancellations
Full payment must be made prior to a course commencing to reserve your place. The course fee will be returnable if written notice of cancellation is received at any time 6 weeks before the course start date, less a 10% administration charge. If you cancel within 6 weeks from the course start date you will be responsible for payment of the full fees. You are welcome to send another person in your place. It is recommended that insurance be taken out against cancellation for reasons outside the student’s control. If you terminate during a course you are not entitled to the return of any proportion of the fees.
Payment
Please make all payments either by cheque or credit/debit card. Sterling cheques should be made payable to Manor Farm. Provisional bookings will be held for 5 days when paying by cheque.
Health and Safety
Smoking is not permitted anywhere inside the buildings. Please wear appropriate clothing and practical shoes (low heeled) in the kitchen.
Course Fees and Dates
Course fees and dates are quoted at the time of going to print and we reserve the right to make alterations as and when desired or relevant
Standards
Classes start on time so please arrive punctually out of consideration to other students.
Read Terms on Accommodation & Corporate Bookings >>
