Starters
Corned Eckington Highland beef,
heritage carrots, hay smoked tartare, cured egg yolk, umami dressing
Marinated Evesham tomatoes,
Cerney Ash goats’ cheese, last year’s elderflower, chilled tomato essence, watermelon
Soy glazed south coast mackerel,
smoked mackerel parfait, gooseberry ketchup, garden herb and whey sauce, radish
“Coronation crab”,
handpicked Salcombe crab, apricot, curry, baby gem lettuce, almond
Croquette of Gloucestershire pig’s head,
sauce gribiche, smoked eel, baked celeriac, Granny Smith apple
Mains
Sirloin of Eckington Highland beef,
smoked onion, short rib & potato terrine, onion choucroute, braised ox tongue jus
Roast rump of Broadway lamb,
slow cooked shoulder, Evesham broccoli, anchovy, goat’s curd, black garlic
Pan roasted south coast cod,
butter poached lobster, Jersey royal potatoes, broad beans, lobster veloute
Breast & leg of Cotswold chicken,
Spring peas, bacon marmalade, chervil gnocchi, Tewkesbury mustard sauce
Salt baked heritage carrots,
whipped goats’ curd, black garlic, hazelnut dukkah, spiced carrot sauce
Desserts
Macerated English strawberries,
iced cheesecake, sweet woodruff, strawberry sorbet, whipped lemon curd
Apricot & lemon thyme mousse,
poached apricot, Earl Grey ice cream, brown sugar meringue
Caramelised white chocolate delice,
slow cooked banana, Cheltenham coffee ice cream, banana bread
Whipped dark chocolate cremeux,
passion fruit, yoghurt sorbet, pistachio cake
Selection of individually garnished English cheeses,
seeded sourdough & sea salt crackers
3 Courses – £49.50 per person
All tables reserved will have a maximum return time of 2 hours from your booking time.
Before you order your food and drinks, please speak to our staff if you have any allergies, dietary requirements or if you want to know about our ingredients. Please note: menus may vary/change without notice being given.
A suggested 10% Service Charge will be added to your bill, please inform staff if you would like it removed or varied.
Guest contact details will be shared upon request in order to support NHS Test and Trace and help stop the spread of COVID-19.
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